Executive – Quality at Akshayapatra

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Food Technology Jobs

Executive – Quality at Akshayapatra

Certified Executive – Quality Position Available at Akshayapatra

Are you passionate about quality assurance in the food industry? Do you possess a Bachelor of Technology in Food Technology or a relevant M.Sc. degree with 2-3 years of experience? If yes, we want you to join our team at Akshayapatra as an Executive – Quality!

About Us:
Akshayapatra is a leading organization dedicated to eradicating hunger among children by providing nutritious meals. Our mission is to ensure that no child misses out on education due to hunger.

Open Position: Executive – Quality

• Responsibilities:
• Conducting quality control inspections and audits to ensure compliance with food safety standards and regulations.
• Developing and implementing quality assurance procedures and protocols.
• Analyzing production processes and identifying areas for improvement to enhance product quality and efficiency.
• Collaborating with production teams to address quality issues and implement corrective actions.
• Training staff on quality control procedures and best practices.
• Monitoring and evaluating the effectiveness of quality assurance measures.
• Maintaining documentation and records related to quality assurance activities.
• Qualification and Experience: Bachelor of Technology in Food Technology or M.Sc. (Bio-Technology, Microbiology, Chemistry) with at least 2-3 years of experience in Food Technology, Processing, and Security.
• Number of Positions: 1

Work Location: Vrindavan

How to Apply:
If you meet the qualifications and are eager to contribute to our mission, send your resume to rajeev.rawat@akshayapatra.org. Join us in making a difference in the lives of children through quality food and education.

Join Our Team and Make a Difference!

Note: This post is for informational purposes only. The position may be filled by the time of your application. We encourage you to visit our website for any updates on job openings.

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